Henry Ford College Fifty-One O One bake sale April 18-19
Event Date
-
Location
Outside of Fifty-One O One Restaurant, Student & Culinary Arts Center (Bldg. M)
Fifty-One O One – the student-run restaurant at Henry Ford College – will hold its annual bake sale Thursday, April 18, and Friday, April 19, in the Student & Culinary Arts Center (Building M) on the main campus.
The sale times are Thursday, April 18, from 10:00 a.m. to 2:00 p.m. and 5:00 to 7:45 p.m.; and Friday, April 18, from 10:00 a.m. to 2:00 p.m. If you've ordered in advance, you can pick up your items at these times.
The following baked items are available for sale:
Cake and Pies
- 5101 Cheesecake with Cherries, $14.99
- 5101 Vanilla Cheesecake, $13.99
- 9” Carrot Layer Cake with cream cheese frosting, $15.99
- Chocolate Cream Pie, $7.99
- Glazed Vernor’s Pound Cake, $5.99
- Key Lime Pie with whipped cream rosettes, $7.99
- Mixed Berry Crumb Pie, $6.99
Quick Bread and Yeast Bread
- Braided Challa Bread, 1-pound loaf, $3.49
- Hot Cross Buns (per dozen), $5.99
- Soft Dinner Rolls (per dozen), $3.49
Pre-orders are available online through Sunday, April 18, at https://my.hfcc.edu/5101/bake-sale/form. Pick-up for pre-orders will be next to the Fifty One O One restaurant. For further information, call 313-206-5101.