Fifty-One O One restaurant hosts International Cuisine luncheons on summer Thursdays

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Fifty-One O One
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The HFC student-run restaurant, Fifty-One O One, will host its summertime International Cuisine luncheons each Thursday from 11:00 a.m. to 1:00 p.m., beginning May 22 and running through June 26. The restaurant is in the John McDonald Student and Culinary Arts Center (Building M on the main campus).

Each week will feature cuisine from a different nation or region:

  • Thursday, May 22: European Grand Tour
  • Thursday, May 29: Asian Fusion Buffet
  • Thursday, June 5: Latin American Fiesta
  • Thursday, June 12: Mediterranean Feast
  • Thursday, June 26: American BBQ Cookout

The College is closed Thursday, June 19, in observance of Juneteenth.

The price for each luncheon is $18.95 per person, which includes four courses and a non-alcoholic beverage. Beer and wine will be available to purchase for guests ages 21 and older with a valid photo ID.

We recommend reservations! Parking is free

Parking is free. Please park in the Campus Safety parking lot or adjacent faculty lots.

We recommend reservations. The luncheons are popular and can sell out. To make reservations or for questions or more information, call 313-206-5101.

About HFC’s Culinary Arts and Hospitality Management

The HFC Culinary Arts and Hospitality Management program is renowned for its hands-on training and commitment to excellence. Students gain real-world experience in the College’s acclaimed Fifty-One O One restaurant, preparing them for successful careers in the hospitality industry.

About Fifty-One O One

Fifty-One O One offers a unique dining experience in which HFC culinary arts students showcase their skills under the close supervision of our professional chefs and staff. The students are committed to providing an outstanding dining experience while preparing for successful careers in the hospitality industry.

The restaurant is open to the public during the academic year, serving lunch and dinner on select days. We look forward to serving you. For current hours and menus, please visit hfcc.edu/5101.